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The Segreto Degli Iblei Extra Virgin Olive Oil is a secret that lies in the sun and soil of the Iblei Mountains, giving it an unmistakably fresh and intense aroma. Our family estate, Frantoi Cutrera, is situated in the Chiaramonte Gulf, at the heart of southeast Sicily, an area renowned for its traditional olive varieties.
This oil was awarded the "World's Best Olive Oil" for 2021 in both the World Olive Oil Competition and the New York International Olive Oil Competition. Its quality is recognized globally, ensuring exceptional taste and authenticity.
Segreto Degli Iblei is obtained exclusively from the local Sicilian olive variety using cold extraction methods and solely mechanical means. This process preserves the oil's rich, fresh flavor and distinct characteristics.
The unique microclimate of the Iblei Mountains imbues this olive oil with an intense, fresh fruitiness. The flavor profile features tones of green tomato, aromatic green herbs, finishing notes of almond and artichoke. The perfect balance of bitter, spicy, and sweet elements creates a harmonious and complex taste experience.
Founded in 1906, our family has been cultivating and caring for olive trees in Chiaramonte Gulfi, Sicily. With the heritage left by our ancestors, we share the taste of Italy and the joy of home-cooked meals worldwide. Our first frantoio was established in 1979, and we have meticulously grown to own 75 hectares of groves in the Monti Iblei territory.
Our family-run company blends tradition with innovation, ensuring high standards in every aspect of production. All of our products are made in Sicily, Italy, from carefully selected quality ingredients. Join us in experiencing the rich, authentic taste of Segreto Degli Iblei Extra Virgin Olive Oil.
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