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The Best Greek Olive Oil in the ATHIOOC Competition 2021
Awarded the 'BEST GREEK OLIVE OIL' title in the ATHIOOC competition 2021, this oil surpasses over 390 Greek entries, making it truly exceptional.
Highest Polyphenol Content
With an impressive 823 mg/kg of polyphenols, this olive oil stands out as one of the highest in the market. Each harvest is backed by a laboratory report, ensuring quality and authenticity.
Unique Polyphenol Profile
Rich in polyphenols, this oil boasts 56 times more hydroxytyrosol (294 mg/kg) and 1.6 times more oleocanthal (214 mg/kg) compared to an average olive oil, giving it a unique and robust flavor profile.
Transparent and Traceable
Each bottle contains a QR code that leads to detailed information about the oil. Scan the QR code to find the harvest date, lab reports, certificates, awards, and food pairing suggestions. You’ll also discover exclusive recipes that enhance the aromatic and nutritional benefits.
Rare and Exclusive Variety
Crafted from the rare and ancient Olympia 'Tsabidolia' olive variety, which is cultivated only on the hills of Ancient Olympia, this oil is rich in both polyphenols and aroma.
Single Origin and Traceability
This oil is 100% traceable and comes from a small family farm in the Ancient Olympia region of Greece. The farm owns and operates both the grove (6,000 trees) and the mill, ensuring the highest quality and sustainable production.
Awards and Recognition
Winning multiple awards in renowned international competitions year after year, including the Gold Award as the "World's Best Olive Oil" in 2023, Canada Gold Quality 2023, Berlin International Competition 2023 Platinum Award, and London IOOC 2023 Gold Award, this olive oil is not just a product but a symbol of excellence.
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