Paesanol Organic Extra Virgin Olive Oil 33.8 Fl Oz Glass Bottle

Paesano Unfiltered Extra Virgin Olive Oil, produced from Nocellara del Belice and Biancolilla Olives, has been honored with two "Gold Medals" at the 2006 and 2005 L.A. County Fairs. This award-winning olive oil is certified USDA Organic and is unfiltered, giving it a distinctive green color, spicy taste, and herbaceous flavor. It is also high in polyphenols, known for their antioxidant properties and potential health benefits.

The blend of "Nocellara del Belice," "Biancolilla," and "Cerasuola" olives from the province of Trapani in Sicily has earned the oil 3 Gold Medals and 1 Best of Class at L.A. County Fair, as well as a Gold Medal at NYIOOC. The combination of these three renowned Sicilian varieties results in an oil with a grassy, herbaceous, and buttery taste, along with hints of artichokes, almonds, and a mild peppery finish.

This unfiltered extra virgin olive oil is known for its cloudy and green appearance, as it is produced directly from the press in October, making it the most genuine oil possible. It is also IOC Certified, Kosher Certified, Non-GMO Verified, 100% Vegan, and 100% Gluten Free. It has been praised by top Italian Michelin Star Chefs and has a smoke point of up to 490 degrees F.

The Paesano Unfiltered Extra Virgin Olive Oil is an excellent choice for salad dressings and for drizzling on soups or pastas due to its exceptional taste and quality.

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