Ligurian Extra Virgin Olive Oil - First Cold Pressed, Polyphenol Rich, 34 fl oz

Olive Oil from Liguria, Italy - All-Natural Everyday Delight

Cucina Cold Pressed Olive Oil is meticulously crafted from Italian olives, offering a gourmet culinary experience. Perfect for enhancing a wide array of dishes, it brings exceptional flavor and authenticity to your cooking.

All-Natural Production Our olive oil is produced using a natural process that involves milling olives within 24 hours of harvesting. This ensures a high content of polyphenols (antioxidants) and low acidity levels, contributing to its exceptional taste and health benefits.

Smooth & Flavorful Our pure olive oil boasts a golden-green hue with a delicate fruity aroma and a subtle sweetness. It enhances the natural flavors of foods without overpowering them, making it the perfect choice for a variety of recipes.

Versatile & Essential Suitable for all culinary applications, our Extra Virgin Olive Oil is ideal for finishing dishes, dipping bread, or as a base for Italian cooking. Whether you're preparing sauces, marinades, or simply marinating vegetables, this oil is a kitchen staple that elevates every creation.

Authentic Italian Heritage Since 1900, five generations of the ROI family have been dedicated to traditional olive milling, producing premium Italian olive oil. We specialize in growing Taggiasca olive groves, ensuring the highest quality.

About Roi Roi is a fourth-generation, family-owned EVOO producer focused on quality. Our Frantoio Roi, the traditional olive mill, features a continuous cycle and cold extraction process. The millstone is made of granite, maintaining the integrity of the oil.

Product of Italy Made in the unique region of Liguria, Italy, our olive oil benefits from the perfect climate and sea influence, resulting in a distinctive taste and aroma. Our estate is situated on terraced land on steep hills overlooking the Mediterranean Sea, where olive trees thrive.

Experience the rich tradition and exceptional quality of Cucina Cold Pressed Olive Oil today.